It's the last week of the month. This is the most celebrated week of our family... this is the time of the year that my most precious boys are celebrating their birthdays. Lucky that we can celebrate it at the same time but it will be a big work for me, the cook!!! Anything for my boys...
I intend to prepare a children's party for the 3 of us:
Spaghetti
Hotdog with marshmallow on stick
Fried chicken
Lumpiang Shanghai
Leche Flan
I hope I have enough time (and energy) to prepare all these on the night of a workday.
And here's my weekly menu:
Monday-Pork Sinigang
Tuesday-Ginisang Pechay
Wednesday-Chicken with brocolli in oyster sauce
Thursday-Gatang Kalabasa and sitaw
Friday-BDAY!!!
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